Hi guys!
I’m in Fukuoka city of Japan.
Although there are many famous local dishes here,
Tonkotsu Ramen would be the most famous one.
Yesterday I visited several ramen shops,
all of which are very famous domestically or internationally.

I ordered Hide-chan ramen with egg. The broth was solid although I felt a bit salty. But I appreciate their effort not to use MSG. Cha-siu pork was tasty.

The egg here was the best in my ramen experience so far. Literally life-changing. I strongly recommand the egg here.

I ordered famous Akamaru Modern ramen. Yes, absolutely top-notch ramen! Although the white tonkotsu broth itself has enough complexity, the black ma-yu and red chili sauce add extra layers and accents of taste. Your tastebuds will never feel bored!

Although many dishes including tonkotsu ramen can be served here, their signiture dish is "menchanko", which is special noodle dish inspired by sumo food: "chanko".

Ichiran is domestically famous for its tonkotsu ramen and unique serving style. They are also trying to expand their branches worldwide.
Apart from above shops, there are so many tonkotsu ramen shops in Fukuoka
and compete hard each other every day.
So if you are addictive to tonkotsu ramen,
just visit here and you will never regret.
James